THE HAVEN AT BRANDERMILL WOODS

2100 BRANDERMILL PKWY
MIDLOTHIAN, VA, 23112
8043797100
CCN: 495183
5
Overall
4
Health
5
Staffing
5
Quality
Special FocusAbuse IconOwnership Changed (12mo)Inspection OverdueOIG ExcludedUnder CIA
Ownership
NameRole%
SCOTT, TOMEKACORPORATE DIRECTORNOT APPLICABLE
BRICKHOUSE, FRASIERCORPORATE DIRECTORNOT APPLICABLE
EDMUNDS, WAYNECORPORATE DIRECTORNOT APPLICABLE
HAMMER, BRADFORDCORPORATE DIRECTORNOT APPLICABLE
LLEWELLYN, ELLENCORPORATE DIRECTORNOT APPLICABLE
SAUNDERS, NELSONCORPORATE DIRECTORNOT APPLICABLE
PREISS, LYNDACORPORATE OFFICERNOT APPLICABLE
PREISS, LYNDAOPERATIONAL/MANAGERIAL CONTROLNOT APPLICABLE
Health Deficiencies (7)
2023-03-30 · Health
E
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
D
F758 · Pharmacy Service Deficiencies
Implement gradual dose reductions(GDR) and non-pharmacological interventions, unless contraindicated, prior to initiating or instead of continuing psychotropic medication; and PRN orders for psychotropic medications are only used when the medication is necessary and PRN use is limited.
D
F756 · Pharmacy Service Deficiencies
Ensure a licensed pharmacist perform a monthly drug regimen review, including the medical chart, following irregularity reporting guidelines in developed policies and procedures.
D
F658 · Resident Assessment and Care Planning Deficiencies
Ensure services provided by the nursing facility meet professional standards of quality.
2021-04-01 · Health
E
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
D
F805 · Nutrition and Dietary Deficiencies
Ensure each resident receives and the facility provides food prepared in a form designed to meet individual needs.
2018-08-02 · Health
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Staffing
MetricThis FacilityNational Avg
Total Nurse Hrs/Resident/Day
4.79
3.68
RN Hrs/Resident/Day
0.98
0.54
LPN Hrs/Resident/Day
0.99
0.81
CNA Hrs/Resident/Day
2.82
2.33
PT Hrs/Resident/Day
0.22
0.12
Data as of 2026-03-01