PROMENADE HEALTH AND REHABILITATION
1101 S PROMENADE BOULEVARD
ROGERS, AR, 72758
4792683989
CCN: 045361
3
Overall4
Health1
Staffing4
QualitySpecial FocusAbuse IconOwnership Changed (12mo)Inspection OverdueOIG ExcludedUnder CIA
Ownership
| Name | Role | % |
|---|---|---|
| ROBERT V RYE LIV TR DTD 10042022 | 5% OR GREATER DIRECT OWNERSHIP INTEREST | 25% |
| RYE, ROBERT | 5% OR GREATER DIRECT OWNERSHIP INTEREST | 25% |
| STEIN, JAMES | 5% OR GREATER DIRECT OWNERSHIP INTEREST | 25% |
| STEIN, PAUL | 5% OR GREATER DIRECT OWNERSHIP INTEREST | 25% |
| HAMILTON, LANCE | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
| ROACH, CAMERON | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
Health Deficiencies (9)
2025-12-18 · Health
D
F880 · Infection Control Deficiencies
Provide and implement an infection prevention and control program.
D
F689 · Quality of Life and Care Deficiencies
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
D
F604 · Freedom from Abuse, Neglect, and Exploitation Deficiencies
Ensure that each resident is free from the use of physical restraints, unless needed for medical treatment.
2024-07-25 · Health
E
F880 · Infection Control Deficiencies
Provide and implement an infection prevention and control program.
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
E
F604 · Freedom from Abuse, Neglect, and Exploitation Deficiencies
Ensure that each resident is free from the use of physical restraints, unless needed for medical treatment.
2023-05-18 · Health
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
E
F804 · Nutrition and Dietary Deficiencies
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
E
F803 · Nutrition and Dietary Deficiencies
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Staffing
MetricThis FacilityNational Avg
Total Nurse Hrs/Resident/Day3.68
4.22
RN Hrs/Resident/Day0.54
0.18
LPN Hrs/Resident/Day0.81
1.03
CNA Hrs/Resident/Day2.33
3.02
PT Hrs/Resident/Day0.12
0.04
Data as of 2026-03-01