GREENE POINT HEALTH AND REHABILITATION
1321 WASHINGTON HIGHWAY
UNION POINT, GA, 30669
7064862167
CCN: 115488
3
Overall3
Health3
Staffing2
QualitySpecial FocusAbuse IconOwnership Changed (12mo)Inspection OverdueOIG ExcludedUnder CIA
Ownership
| Name | Role | % |
|---|---|---|
| HEALTH SCHOLARSHIPS INC | 5% OR GREATER DIRECT OWNERSHIP INTEREST | 100% |
| GREENE COUNTY LTC, LLC | 5% OR GREATER MORTGAGE INTEREST | NOT APPLICABLE |
| CABLE, PAUL | CORPORATE DIRECTOR | NOT APPLICABLE |
| DAVIS, GREGORY | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
| RINGER, DAVE | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
| STODDART, CLAUDETTE | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
| SUTTON, ZUBAYDA | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
| CLINICAL SERVICES INC | OPERATIONAL/MANAGERIAL CONTROL | NOT APPLICABLE |
Health Deficiencies (9)
2025-11-21 · Health
D
F610 · Freedom from Abuse, Neglect, and Exploitation Deficiencies
Respond appropriately to all alleged violations.
D
F609 · Freedom from Abuse, Neglect, and Exploitation Deficiencies
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities.
D
F600 · Freedom from Abuse, Neglect, and Exploitation Deficiencies
Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody.
2024-12-08 · Health
D
F880 · Infection Control Deficiencies
Provide and implement an infection prevention and control program.
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
2023-07-30 · Health
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
2022-03-31 · Health
F
F836 · Administration Deficiencies
Ensure the facility is licensed under applicable State and local law and operates and provides services in compliance with all applicable Federal, State, and local laws, regulations, and codes, and with accepted professional standards.
F
F812 · Nutrition and Dietary Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
E
F689 · Quality of Life and Care Deficiencies
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Staffing
MetricThis FacilityNational Avg
Total Nurse Hrs/Resident/Day3.68
3.20
RN Hrs/Resident/Day0.54
0.54
LPN Hrs/Resident/Day0.81
0.48
CNA Hrs/Resident/Day2.33
2.18
PT Hrs/Resident/Day0.12
0.02
Data as of 2026-03-01